Campomasua Amarone is the result of a selection process from a particularly suitable vineyard with ideal exposure and positioning, wich make it one of the most interesting wines in our range. It is only produced in exceptional vintages; obtained from an accurate scrupulous selection of grapes from the vineyards, a 5-month raisining process and ageing for 2 years in barrels and another year in the bottle. It is yhe synthesis of style and creativity while respecting traditions at the same time. A wine with an intriguing colour, the nose expresses an intense, ethereal bouquet. The flavour has charismatic personality with velvety tannins and a long echo of enveloping softness. Recommended with game, grilled meat, braised meat and mature cheeses. Also enjoyable outside mealtimes in moments of meditation. Serve at 18-20°C, in wide-rimmed glasses, to enjoy its melodious nature.
Translate with Google
Serving Temperature: 18-20°C
Biologic: No
Vinification: Traditionel
Total Acidity: 0.00
PH: 0.00
Residential Sugar: 0.00
Find this region on Google Maps